Easy Cottage Cheese Veggie Egg Bake (Low-Carb, High-Protein) A cozy, cheesy bake that’s packed with protein and fresh veggies. Simple, filling, and perfect for any meal of the day. You’ll Need: • 1 ½ cups cottage cheese • 4 large eggs • 1 cup shredded cheese (cheddar or mozzarella) • 1 zucchini, diced • 1 red bell pepper, diced • ½ onion, chopped • 1 cup spinach or kale, chopped • 1 tsp garlic powder • ½ tsp dried thyme or Italian seasoning • Salt & black pepper • 1 Tbsp olive oil (optional, for

🥦 Cottage Cheese Veggie Bake Vegetarian | Gluten-Free | Serves 6 Ingredients 1 ½ cups (about 400 g) cottage cheese 6 large eggs ½ cup shredded mozzarella or cheddar cheese 1 cup chopped broccoli florets 1 small zucchini, diced 1 red bell pepper, chopped 1 yellow bell pepper, chopped Full Recipe in Coʍmеոτ | Weight Watchers - Easy Recipes