30 Minute Roll Recipe (Makes 18 rolls, one 9x13” pan) 1 C. warm water 1/4 C. white sugar 2 T. active dry yeast 1/3 C. light olive oil 1 large egg 1 T. butter, softened 1t. salt 3 to 4 C. all-purpose flour a few T. milk (for brushing on top prior to baking) Directions: Preheat oven to 400 degrees. In large mixing bowl combine water, sugar & yeast. Let sit 5 minutes or so until yeast bubbles a little. Add oil, egg, butter, salt and 3 cups flour. Mix and knead by hand for 8 minutes or with mixer (d
1:24
30 Minute Roll Recipe (Makes 18 rolls, one 9x13” pan) 1 C. warm water 1/4 C. white sugar 2 T. active dry yeast 1/3 C. light olive oil 1 large egg 1 T. butter, softened 1t. salt 3 to 4 C. all-purpose flour a few T. milk (for brushing on top prior to baking) Directions: Preheat oven to 400 degrees. In large mixing bowl combine water, sugar & yeast. Let sit 5 minutes or so until yeast bubbles a little. Add oil, egg, butter, salt and 3 cups flour. Mix and knead by hand for 8 minutes or with mixer (d
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