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0:42
You never need to buy a store bought chutney again when it’s this easy to make one at home. This is our spicy and sour rhubarb chutney 🤭 Welcome back to TICKLE ME PINK 🩷, our brand new recipe series showcasing the deliciously vibrant ingredient that is rhubarb! Rhubarb, onions, garlic and ginger are cooked down with brown sugar, apple cider vinegar and a touch of soy sauce into a sweet and sour chutney, before being served with pan seared pork chops and burnt leeks. Find the recipe via the lin
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