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Iranian Omelette — fluffy, flavour-packed eggs cooked Irani-style with aromatic spices for a classic café-style breakfast at home. Host: Smita Deo Iranian Omelette Recipe Ingredients - 2-3 tbsp Oil 3 Onions ( Finely Chopped) 1 tsp Garlic Paste 1 tsp Ginger Paste 2 Tomatoes ( finely chopped ) 2 Tbsp Tomato Paste 1 tsp Cumin Seeds Powder 1 tsp Coriander Seeds Powder 1/2 tsp Turmeric Powder 1 tsp Red Chilli Powder Salt 1/4 Cup Water 1/2 tsp Garam Masala Powder 6 Eggs salt Coriander Leaves (chopped)
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