Beef Short Ribs With Thick Gravy (Fall-Off-The-Bone Comfort Food, Slow-Braised Classic) fall-off-the-bone beef short ribs slow-braised in rich, thick gravy 🤎 this is deep, cozy comfort food that tastes better than takeout and feels like a sunday dinner masterpiece. ⏱️ recipe details prep time: 20 minutes cook time: 2½ hours servings: 4–6 🧾 ingredients 3–4 lbs beef short ribs 1 teaspoon salt 1 teaspoon black pepper ½ teaspoon garlic powder ½ cup all-purpose flour (for dredging) 2 tablespoons oi