This simple, flavorful dinner is ready in less than 15 minutes! GET THE RECIPE: https://bit.ly/3fKTJUw | MyRecipes

🔥 CITRUS HERB CHILI GLAZED RED SNAPPER Ingredients: • 2 red snapper fillets • 1 tbsp olive oil • 1 tbsp honey • 1 tsp fresh lemon zest • 1 tsp chili paste (or sriracha) • 1 tsp chopped fresh parsley • Pinch of salt & pepper Directions: 1️⃣ Heat olive oil in a skillet on medium-high. 2️⃣ Whisk in honey, chili paste, and lemon zest until a glossy glaze forms. 3️⃣ Add snapper and cook 3–4 minutes per side until the edges crisp. 4️⃣ Brush with glaze and finish with chopped parsley. 🔥 Sweet heat ci

Fried Snapper Throats Ingredients: - 6-8 fresh red snapper throats - 2lbs Louisiana Fish Breading - 2 Tablespoons Malcom’s King Craw Cajun Seasoning �- 2 Tablespoons Killer Hogs AP Seasoning Ingredients: 1. On the meat side of each snapper throat use a knife to cut through the bone, allowing the throat to lay flat on the cutting board. Remove the scales from the skin side of each snapper throat using a spoon. 2. Season each throat with AP Seasoning followed by a layer of King Craw Cajun Seasonin