If you have stubborn grease stains, follow up with a paste of baking soda and water, let it sit for another 10 minutes, then ...
These jam layer flapjacks are Nadiya’s version of the Bakewell flapjack: buttery sweet, flavoured with almond, with a raspberry jam layer and a marbled chocolate topping. Preheat the oven to 170C/160C ...
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