Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...

Eating insects is considered as disgusting or even primitive in Western societies but elsewhere, 2 billion people consume insects on a regularly basis. Now, according to a report released by the UN ...

Food trends never sit still. One moment it’s all about plant-based burgers, the next it’s algae chips or lab-grown steaks. As political, environmental, and economic shifts reshape our world, the way ...

While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...

"CBS Saturday Morning" featured a segment suggesting adding insects into a diet could provide benefits for a growing world affected by climate change. To counter meat, soybean derived proteins or ...

When the Brood X cicadas emerged in March 2021, a flurry of news articles and social media posts followed, with a curious suggestion: eating them. Recipes and advice for the best ways to cook these ...

A good chunk of the world are fine eating the nearly 2,000 species of edible bugs that share the globe with us. Anthropologists say early man depended on them. According to Pliny the Elder, Roman ...

Nina Klioueva received funding in the form of a Master's Research Scholarship for Professional Degree Holders - FRQ Regular Component, as well as a Canada Graduate Scholarship - Master's (CGS M) from ...