The Yuran Hytec 300 can process both hot and cold products while maintaining consistent fiber separation and minimizing mechanical stress.

WASHINGTON COUNTY, Tenn. (WCYB) — More than three years after plans first began forming for a local farmer-owned meat processing facility, that facility is now open. The 16,000 square foot Appalachian ...

Grant opportunities over the last few years have offered high schools in Minnesota a chance to bring meat processing into the classroom. Check out what's happening in one central Minnesota classroom.

There are two halves to Philly’s Dietz & Watson plant. On one side, all the meat is already cooked and cooled. Scores of workers ferry slabs of roast beef pork or bundles of hot dogs from speed racks ...

The new ag lab at Wessington Springs High School is bright with stainless steel, cold like a meat locker and spotlessly clean. The equipment is poised and ready to ...

This story by Aaron Calvin was first published by the News & Citizen on Sept. 19. After weathering the COVID-19 pandemic, Mark Boyden found himself nearly forced out of the beef industry. The ...

U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...