Neurotoxic effects from pesticide exposure are found in humans and wildlife, as documented in a review of toxicological studies.

The pesticide, dimethyl tetrachloroterephthalate, is used to control weeds on crops like broccoli and brussels sprouts.

A sweeping new study reveals that what’s on your plate may directly shape the pesticides circulating in your body. Researchers found that people who eat more fruits and vegetables known to carry ...

A new scientific study suggests that some fruits and vegetables may increase the amount of pesticide chemicals found in the ...

Using state data, an environmental group found PFAS residue on more than 40 different kinds of fruits and vegetables grown in California. The state has approved 53 PFAS pesticide ingredients, while ...

(Beyond Pesticides, November 5, 2024) Published in the journal Frontiers in Toxicology, a recent study uncovers serious flaws in the pesticide registration process at the U.S. Environmental Protection ...

By Mike Gaworecki The world’s nations committed to halving overall threats to biodiversity from pesticides and other highly hazardous chemicals by 2030 at the 15th United Nations Biodiversity ...