These ingredients were part of many people's daily diets in the 1940s and 1950s, but have since been restricted over safety concerns ...

Salmonella and campylobacter – these are just two types of food poisoning you can get from chicken that is improperly handled or undercooked. September is National Food Safety Month, and Roberta ...

Vincent Ho does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

Doctors warn that improperly stored cooked rice can cause food poisoning due to the bacteria Bacillus cereus. If rice is left ...

Qin Rao, MD, is a board-certified physician based in New York City. He currently works as a gastroenterologist and hepatologist at Manhattan Gastroenterology. Reheated rice syndrome usually resolves ...

It’s not always easy to distinguish norovirus from food poisoning. The two share many of the same symptoms, and when cases of the winter vomiting bug are unusually high – currently more than 45% above ...

You probably think tossing groceries anywhere in your kitchen is fine, right? Think again. Where you stash your food matters ...