Two well-known restaurants are embroiled in a legal battle over trade secrets, after Stafford’s Red Osier Landmark Restaurant filed a lawsuit accusing Sunny’s Restaurant in Batavia and two ...

Janos Wilder. Albert Hall. James Wallace. These are heavy hitters in the local culinary scene. Beyond eating at their restaurants - respectively, Janos, Acacia Real Food & Cocktails, Gold - what's a ...

Learn the chef-approved butter-basting technique that takes your steak to the next level! Perfectly seared, juicy, and full ...

New year, new goals. If yours has anything to do with cooking, read this. Some Charleston restaurants have names synonymous with a signature dish. For example, if you’re craving crispy fried chicken, ...

Add Yahoo as a preferred source to see more of our stories on Google. Culinary school has been an aspiration of many that feel right at home in the kitchen, and shows like Chopped and Top Chef have ...

Add Yahoo as a preferred source to see more of our stories on Google. Save those scraps! Use onion skins, carrot peels and celery ends to make homemade stock. - Flavia Morlachetti/Moment RF/Getty ...

Fried chicken is a hot topic. There are so many ways to fry a bird, and everyone has their own way they like it. Some like it spicy, while others have a special dredge they can’t live without or a ...

If there's a beverage that's synonymous with fall it has to be apple cider. You likely have some in your refrigerator right now. Poured into a glass or warmed with maybe a stick of cinnamon or a few ...

From using dry noodles to making a cauliflower bechamel, these tips from renowned celebrity chefs are sure to take your lasagna to the next level.