A cast iron pan is the workhorse of a kitchen. This versatile pan can handle intense heat from an open flame. Whereas non-stick pans wear out and must be replaced, a cast iron pan only improves with ...

That rusty cast iron skillet or pot is not a lost cause! Follow this handy tip for removing it that requires just a few pantry staples (and some elbow grease).

With proper care, a cast-iron pan can last you a lifetime. But little mistakes, like this well-intentioned storage practice, can ruin it with rusting.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cast-iron pans are a home chef's best friend—and for good reason. The hard-wearing, versatile pans can be ...

Cast iron is a naturally porous material that can become rusty when not maintained regularly. The rust isn't inherently harmful, but it does compromise the cookware's performance. To remove rust, ...

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Those new to the art of cast iron cooking can easily be overwhelmed by its maintenance requirements. Is using soap OK? How often does it have to be seasoned? Are you really supposed to clean it with ...