After a meal or two, leftover chili can feel repetitive. This creative twist with puff pastry gives the hearty dish a crisp, flaky upgrade.

You can't get through a couple of episodes of "The Great British Baking Show" without seeing at least one baker work with puff pastry. It's tantalizing to watch the contestants flip, turn, and ...

These easy recipes use smart store-bought shortcuts like rotisserie chicken, puff pastry, pizza dough, pesto, and broth to ...

Puff pastry is my secret weapon for looking like a baking genius without breaking a sweat. Those golden, flaky layers make everything feel elegant and impressive, even when the actual work is minimal.

Pâte à choux is a versatile dough that can be sweet or savory. Here's how to make it correctly. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...