How to cook those frozen thighs, wings, or chicken breasts in your freezer, without thawing first.

Take a look at the best recipes for every cut and the right way of marinating chicken.

Let the chicken cook itself, then turn the drippings into a savory lime butter sauce, Eric Kim writes. By Eric Kim The best-tasting chicken results when you don’t take it too far from itself, when you ...

Chef Zeus is in the Kitchen Concepts Kitchen teaching us how to cook a Cornish game hen and discussing upcoming events at ...

Corin Cesaric-Epple is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...