Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

It's a simple swap.

In this episode of In the Kitchen with Matt I will show you how to make no bake chocolate oatmeal cookies. This recipe for no-bake chocolate oatmeal cookies is really easy to make using everyday ...

The bodega was an anchor of DC pastry chef Paola Velez’s life growing up as the daughter of a Dominican immigrant in the Bronx. It was her happy place for majarete (corn pudding) and ice pops as a kid ...

If you've ever had s'mores-flavored cookies before, you know the s'mores taste isn't always spot-on. Most recipes call for Golden Grahams cereal in place of graham crackers, and oftentimes the mini ...

Cool whip is the key ingredient that sets the texture and flavor of these homemade chocolate cookies apart from the rest. In this video, we show you how to make cool whip cookies using only four ...