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Discovering my West African heritage: Cooking atassi & fried plantains with Maryam Hampton
Join Maryam Hampton as she partners with AncestryDNA to explore her West African heritage through delicious traditional cooking. Watch as Maryam shares her DNA results, highlighting her roots from ...
Food from Sierra Leone, where my dad’s from, has been a big part of my life. Sweet potato leaf stew is something my mum would cook all the time, it was my absolute favourite. Coming home after school ...
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