Figuring out how to bake your ham to perfection can feel overwhelming, so we've put together a comprehensive guide to help you ace the job.

There are numerous ways to bake ham, but this 1800s version requires this classic drink that has been enjoyed for centuries. It creates a tasty dish.

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

Easter is looking a whole lot different from years past because of the global coronavirus pandemic that has resulted in social distancing. However, that doesn't mean the celebrations have to lack ...

There’s nothing like sitting down to a holiday table laden with a gleaming honey-baked ham to enjoy with family and friends. While most spiral-cut hams from the grocery store come precooked, it’s ...

There are three main types of ham you can buy: boneless, bone-in, and spiral cut. Each is different, and so they all need to ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

In this video, I show how to bake a delicious apple ham casserole the American way. Sweet apples combine with savory ham to create a rich and comforting dish. I walk through the ingredients, ...