There’s no doubt about it. Old-fashioned bread pudding is the ultimate classic comfort food. It’s part monkey bread, part custard and just as cozy as a dessert can possibly be. (Just like these ...

Making bread pudding is one of my favorite tricks for transforming leftover carbs into something glorious. At its simplest, you can cut various types of bread—including a baguette, boule or fluffy ...

Cornbread bread pudding is comfort food. The best way to use up cornbread, IMO, is to turn it into bread pudding. I mean who doesn't love cornbread? Throw in some blueberries or other fruit, add some ...

If you’re looking for a sweet recipe that you can make at home this St. Patrick’s Day, our friends at Smith’s Food & Drug have you covered. Chef Jeff Jackson shows us how to make Irish bread and ...

A creamy chocolate custard sweetened with ripe bananas and warm baking spices soaks into tangy sourdough bread in this fresh take on bread pudding. Ripe bananas offer a fruitful lesson in time ...

So, if you make some canned cinnamon rolls, for instance, and aren't all that happy with them, you can make them tastier by turning them into bread pudding. Just bear in mind that, if you're using ...