If you can't pull off a restaurant-quality version of your favorite Indian dish, we asked experts to help us detect some beginner mistakes you might be making.

I often think of spring as the season of rebirth and renewal. But for the chef Asma Khan, growing up in India, it was always late summer that replenished the cracked earth and drove down the ...

Everything you need to know about Indian food can be found in a single phrase in a cookbook by the otherwise reasonable Anupy Singla. The book “Indian for Everyone” contains a recipe for Chana Aloo, a ...

Can you make curry in a slow cooker? You can, according to "The Curry Guy" Dan Toombs. In fact, he's so sure, he just released "The Curry Guy Slow Cooker: 50 Simple Curry Favorites." "At first glance, ...

The startup designs and manufactures AI-powered cooking assistants to help people who love cooking but lack the time and/or culinary skills The appliance offers 500+ pre-loaded food recipes across ...

The tasting menu at Passerine includes this “melon” dish with prosciutto. Photo: Todd Coleman The tasting menu at Passerine includes this “melon” dish with prosciutto. Photo: Todd Coleman The ...

Chef Sujan Sarkar is on a mission to redefine what Indian food looks and tastes like. Within the States, in particular, the cuisine has garnered an erroneous reputation for solely consisting of just ...