These ingredients were part of many people's daily diets in the 1940s and 1950s, but have since been restricted over safety ...

If you've ever wondered about the safety of leftover rice or raw cookie dough, you're not alone. Here are the 15 foods causing the most concern about foodborne illness, and how worried you should be ...

Rushing to finish the dishes can cause more harm than you think.

Throughout 2024, England’s reports of Shiga toxin-producing E. coli were up 26%, with confirmed cases rising to 2,544. Of these hundreds of cases, 564 were from the highly dangerous strain known as ...

RICE is such a mainstay of the Malaysian table, from nasi lemak to nasi goreng, that it is hard to imagine a meal without it.

Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.

Researchers have developed new methods to test food for bacterial contamination that are faster and do not require expert ...

The shellfish was distributed in nine states.

Tuna that was recalled in 2025 over concerns of possible botulism contamination has been recalled again after it was mistakenly sent back to retailers in nine states. According to the Food and Drug ...

New year, new foods? Hold on a minute. Whether you’re going all in on healthy eating and starting a new diet, or you’re sticking to what you know and love, you may not be considering how safe your ...