Add Yahoo as a preferred source to see more of our stories on Google. Flatbread—the fancy sister to pizza—is basically the LBD of finger food. You can’t go wrong by serving one (or three), be it as an ...

Piadine, an Italian flatbread, is quick and easy to make in a skillet at home thanks to yogurt, which yields a supple texture. No yeast, rising, or oven required for this recipe from Milk Street.

Learn how to make Coca de Espinacas, a traditional Catalan spinach flatbread from Spanish cuisine. This recipe shows the simple steps to prepare a savory Mediterranean flatbread topped with fresh ...

On my quest to find new ways to use cottage cheese, I learned that you can turn it into a five-ingredient flatbread. Simply blending the cheese with a few other ingredients and baking it creates a ...

Some nights, deciding what to have for dinner can be a struggle. So, let me introduce you to a little secret: flatbread pizzas. Don't get caught up on the word "pizza." There are many different ways ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where our staffers talk you through the process of making ...

Whether you favor a hangover-friendly stuffed crust or consider yourself adept in all things sourdough, it's hard to top a classic slice of pizza — just ask Julia Roberts. But we may have found the ...

Flatbreads have a place in cuisines around the world, and there’s no shortage of ways to enjoy them. They’re perfect for sopping up saucy mains, wrapping around fillings burrito-style, or piling high ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the flatbread recipe that editorial web assistant Emma Wartzman just couldn't live ...