Whether it's Lent or you just love that crispy Alaskan pollock, you can get a bigger, more filling Filet-O-Fish with one ...

Fish: wild, Alaskan-caught pollock, tartar sauce, and half a slice of cheese, but you may get something else, too.

Let's be real, there's a fish sandwich from McDonald's that most folks overlook on the menu. It's sitting there beneath the Big Mac and the Quarter Pounder, kind of like that quiet kid in class who ...

Today, the McDonald's Filet-O-Fish is a beloved part of the menu, but it's undergone major changes, including a switch away ...

Ever wondered where the pollock in McDonald's beloved Filet-O-Fish comes from and who catches it? The company credits this Alaska-based fisherman.

We took a look at the best and worst fast-food fish sandwiches to discover which ones were legit — and which should be tossed out to sea.

Celebrating Lent this year? Get your fish fix with these affordable fast-food fish sandwiches and seafood options.

*In 1959, entrepreneur Lou Groen opened the first McDonald’s in the Cincinnati, Ohio area. After working a variety of jobs and eventually becoming president of the Cincinnati Restaurant Group, Groen ...