Cooking Light magazine, which began as a good idea when the nation's eyes focused more seriously on healthy living, will be 20 years old in September. And happily for us, its home base is at Southern ...
Cooking Light: Annual Recipes 2002. Oxmoor House. $34.95. 416 pages. Available at bookstores. Also available by mail order; call 800-633-4910 or see www.oxmoorhouse.com. Maybe to really enjoy this ...
Strynkowski, the executive chef of Cooking Light magazine, entertained conference attendees during a breakfast March 17 at Benton Convention Center. His demonstration was packed with tips. The annual ...