The US Food and Drug Administration (FDA) has published a list of consistent definitions for food ingredients, providing a concise point of reference for food and beverage manufacturers. The database, ...

Intended to promote clarity, E-numbers often do exactly the opposite. Muhammad Munir Chaudry takes a look at E-numbers and food additives, with a special focus on the needs of Halal consumers. Have ...

So far, the conversation around ultra-processed foods (UPFs) has focused on what these foods are, and how they can be identified. Much of the coverage around the health risks of UPFs have been linked ...

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